Yer basic lemon squares…
2 cups flour
1/2 cup powdered sugar
1/2 cup margarine or butter
1/2 cup Crisco or other shortening
4 tbsp lemon juice (also works well with orange juice, lime juice, or probably any other kind of juice you fancy)
2 cups sugar
1/4 cup flour
1 tsp baking powder
Cut shortening and butter into 2 cups flour and powdered sugar until crumbly. Press into bottom of greased 9×13 baking dish. Bake at 350 degrees for 15 to 20 minutes, until golden.
Blend eggs and lemon juice, set aside. Combine sugar, 1/4 cup flour, and powder. Add egg mixture and blend well. Pour over crust and bake 20-25 minutes, until set.